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Hi there, I'm Tanisha, a passionate traveler and trip planner. I curated this South Africa trip because I believe travel is the best way to connect with new places and people. It's all about exploring, enjoying local food & drink, and creating cool experiences together. If you're ready for an adventure with like-minded travelers, I'd love for you to join me!
Wine. Flavor. Culture. South Africa pours it all. From luxury tastings in the Cape Winelands to riding through rolling vineyards on the iconic Franschhoek Wine Tram, this trip is all about sipping the good stuff where it’s made — and doing it in style. We’ll swirl bold reds and crisp whites at estates like Fairview, known for their famous wine-and-cheese pairings, and Vrede & Lust, where rich chocolates meet deep, velvety pours. Expect VIP biltong tastings, gourmet lunches with vineyard views, and a behind-the-scenes winemaking experience at the legendary Groot Constantia. You'll also get to take home a crystal glass souvenir. In between sips, we’ll dine on the coast in Cape Town, vibe through local neighborhoods, and indulge in a 9-course wine-paired dinner at one of Africa’s top restaurants. Get ready for a full-bodied adventure. Join me!
-Welcome to South Africa, my wine lovers! Touch down in Cape Town and take in the city with mountain views and coastal breeze.
-After a smooth group transfer, we’ll check in to our boutique stay and let the vibes begin.
-We’re kicking things off the right way tonight with a welcome dinner at the chic and vibrant Therapy Restaurant. This is where we meet, mingle, and toast to the delicious days ahead. Consider this your first sip of the flavor, culture, and adventure waiting for us in the Cape.
-Today, we head to the heart of South African wine country: the Cape Winelands, where history and heritage pour into every glass.
-We'll swirl and sip our way through Fairview Wine Estate, known for its dreamy cheese pairings and vineyard views.
-At Marianne Wine Estate, it’s all about local flair — think biltong and bold reds in a VIP-style tasting.
-Then, we elevate things (literally and figuratively) at the luxurious Delaire Graff Estate for lunch with a view.
-Finally, chocolate meets wine at Vrede & Lust, proving dessert is better with a glass in hand.
-This day is a full-bodied flavor journey through South Africa’s rich winemaking legacy.
-We’re hopping through vineyards with serious style. Franschhoek is one of the oldest wine towns in South Africa, and it still serves French-influenced charm with every tasting.
-We'll board a Hop-On Hop-Off tram and tour iconic estates like Rickety Bridge, Grande Provence, and La Bri, each with its own story and signature pour.
-Picture oak barrels, mountain backdrops, and vineyards that go on forever.
-With three curated tastings included, you'll discover just how diverse South African wine can be—from crisp whites to deep, moody reds. This is wine tasting, but make it an adventure.
-Today, the morning is yours. Whether you want to sleep in, hit the local shops, or wander the colorful streets of Bo-Kaap, the city is wide open.
-Midday, we gather again for something super fun and unexpected — The Bus Cuisine experience. This isn’t your average lunch! It’s a flavorful ride through Cape Town’s streets as we dine aboard a moving restaurant, where local dishes and city scenes blend into one unforgettable memory.
-The rest of the day? Yours to soak it all in — maybe with a glass in hand.
-We’re closing out our wine adventure in one of the most legendary wine regions in the Southern Hemisphere: Constantia.
-We'll visit Groot Constantia, South Africa’s oldest wine estate, where winemaking dates back to the 1600s (yes, really!). Tour the historic grounds, learn how wine is crafted from vine to vintage, and even get hands-on with a winemaking experience. Plus, you’ll receive a Spiegelau crystal wine glass as a keepsake — because this trip deserves something special to toast with back home.
-We glam up for our farewell dinner at Fyn Restaurant, Cape Town’s most celebrated dining spot. Think nine courses, wine pairings, and a final feast full of flavor, finesse, and fabulousness.
-We’ll have one last breakfast together before checking out and heading to the airport. But don’t worry, this isn’t goodbye — it’s just see you at the next glass.
-South Africa, you’ve been divine. Thank you for bringing the wine, the flavor, and the company together in every way. Cheers to unforgettable moments and lifelong memories.